Landes is a local company, strongly rooted in Talcahuano, southern Chile, were we started operations 60 years ago.
With two boats, a citizen of Russian origin named Sulim Landes began with the fishing of sardine and anchovy for the production of fishmeal and fish oil in the 60s. Later the company began to grow and was acquired by the Bohorodzaner and Fosk families, who currently hold the property.
In the 90s, Landes ventured in the production of proteins of greater value for human and animal consumption.